10 results total, viewing 1 - 10
Wayne French Kitchen brings a fresh and welcome cosmopolitan panache to the South Shore. Its location, which formerly housed Mio Posto . . . more
Amerrickana Tapas Bar & Restaurant was purchased by the Jacob family only weeks ago. Haizel Jacob, who runs the operation, is a CIA (Culinary Institute of America) graduate who also trained as a chef in Singapore. more
At first glance, Osteria Due Amici appears to be a typical, small pizzeria — pizza oven, open counter, tiled walls, refrigerated beverage cabinet and two tables with chairs. But one taste of . . . more
There is plenty to love about Dodici, a longtime favorite on Rockville Centre’s restaurant row. This is the spot for . . . more
Blue Moon is clearly the cherished legacy of the Montemurros, an Italian family that takes pleasure in sharing. The original restaurant . . . more
Taking over the space that once housed Saverio’s, Dumont’s is a place to indulge on all sorts of Asian delights, sushi, sashimi and seafood. more
The concept behind Fresco is simple – crêpes to match every mood, taste and time of day. Add to that . . . more
Now is the time to try burgers that rival the fast food big boys, and even some gastro pubs and restaurants. Why now? Because once the new Lynbrook movie theater opens . . . more
While he did not grow up on Long Island, Brian Fern has a deep affinity for Lynbrook and all the community support he’s received over the years. He purchased his restaurant in 2000 . . . more
Long-time friends Mike Johnson and Patrick Corvetti took ownership of Hudson’s Corner . . . more
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