Currywurst ranges from $5.99 for veal to $13.50 for a Kobe double. Samplers are $30. Entrees are $7.50 for Leberkaese (German meatloaf) on a roll, to $19.95 for Sauerbraten with potato dumplings and red cabbage. Bratwurst is $4.50 to $9.99, with choices like wild boar, venison, alligator andouille, buffalo, elk, lamb, chicken and others. Different beers are suggested with each. Children’s food items are $2.50 to $4. Desserts like Linzer tart or apple strudel are $5.75.

Hours at The Currywurst Company are 11 a.m. until 10 p.m. Monday through Thursday, until midnight on Friday, 1 a.m. on Saturday, and 9 p.m. on Sunday. Check the website or call for special events like live entertainment, contests, etc. Reservations are only taken for groups of eight or more. Take-out and catering is available, as is delivery to Long Beach, Lido Beach, Island Park and Atlantic Beach.

Recommendations:
■ Weihenstephan Alteste Braurei der Welt (Wheat beer)
■ Veal Currywurst with Fries and Roll
■ Thueninger Bratwurst on Roll with Sauerkraut
■ Venison Bratwurst on Roll with Sauerkraut
■ Kaesspaetzle (German version of mac & cheese)
■ Wiener Schnitzel with German Potato Salad & Fries