55.0°,
Mostly Cloudy
Keyword: Terry Biener
100 results total, viewing 91 - 100
|
The trio behind La Cucina — owner, manager and chef — is a team merging decades of expertise. After only a month, the place was bustling and people were waiting for tables.
more
Terry Biener
|
1/19/12
|
|
|
Tucked away among a strip of stores, Il Villagio is that cozy little gem that mostly locals have discovered.
more
Terry Biener
|
12/22/11
|
|
|
Sister to its “happening” namesake in Long Beach, The Beach House in Rockville Centre is off to a running start. A lively bar, flat screen TVs abound, and popular DJs attract a youthful after-hours crowd.
more
Terry Biener
|
12/1/11
|
|
|
Somewhat off the beaten path, The Fin may well be one of best-kept secrets around. Every table was filled at this new and intimate restaurant on the evening we dined there, even though a hurricane was on its way! And, most patrons seemed to be “regulars” — proof of the pudding (or sushi) that management has been consistently pleasing the clientele.
more
By Terry Biener
|
9/15/11
|
|
|
Newly opened restaurants often have kinks to work out, but at Green Olive Bistro, that is not the case. Italian cuisine is prepared with a flair that states experience. Management is a trio of seasoned restaurateurs. Antonio Canale and Michael Costigline owned Angelina’s in Lynbrook and Marsala in Massapequa, and Joseph Genova owned Steve’s Pier One in Bayville.
more
By Terry Biener
|
8/25/11
|
|
|
Dining on a rooftop has become a trend in Manhattan, which, on a summery evening, can be an exquisite experience. Owners of Kasey’s — Anthony Geraci, Thomas McNichols and Brian Shields — have cleverly tapped into this idea, bringing it, along with many extras, to Rockville Centre.
more
By Terry Biener
|
8/11/11
|
|
|
Whether you’re in the market for a panini or burger, a soup-to-nuts dinner, or some wings and a beer, P.J. Harper’s will accommodate. This is your friendly neighborhood staple … the place you can depend on. And the history behind it earns landmark status.
more
Terry Biener
|
8/4/11
|
|
|
Now open six months, Mermaid Restaurant seems to have the recipe for success. On the evening we dined, tables were filled, as was the reservation book. Guests greeted the owners by name and vice versa. Kudos could be heard from all sides, lauding the food, presentations, and the wide variety of wines.
more
Terry Biener
|
7/14/11
|
|
|
After a seven-month hiatus, Shogun has re-opened for business. Ownership is the same, while management is new. Renovations have enhanced the décor, and Asian fusion dishes have been added to what was formerly limited to a traditional Japanese hibachi and sushi menu.
more
Terry Biener
|
6/3/11
|
|
|
Tucked away off the beaten path, Swiss Tavern is a landmark gem worth finding. German immigrants, Joe and Ilse Engelke, purchased the building in 1966. After serving the neighborhood for many years, they sold the business, which became Canno's Swiss Tavern, a musicians' haunt, for over a decade. Three years ago, the Engelke's sons, Bob and Norm, along with Terry Ferguson, reacquired ownership.
more
Terry Biener
|
2/24/10
|
Currently viewing stories posted within the past year.
For all older stories, please use our advanced search.
For all older stories, please use our advanced search.